The kind of smoker products has considerable affect on smoked meats whose taste and flavor are so important for gourmets.

Ecological smoker product: zrębki wędzarnicze

  • Produced from the wood originated from the Green Lungs of Poland;
  • Minimal reduction of weight losses due to relatively short smoking time;
  • Very active smoke with gentle specific flavor;
  • Guarantee of fetching appearance and nice color of smoked articles;
  • Used as mixture satisfies the taste of many consumers;
  • Smoker chunks are characterized by invariable quality guaranteeing the repeatability of smoking process;
  • Packaging in bags on pallets enables clean and fast unloading;

MONROL offers you a huge range of smoker wood products of highest quality:

  • beech
  • alder wood

In order to raise the quality of the smoked meat products we introduced the mixtures of classic wood with some enriched wood brands.